Apple Pie Cinnamon Rolls

Leaves are begging to fall, coats are making their entrances again, and we are all slowly craving evenings with hot chocolates and cosy foods like these apple pie cinnamon rolls. They are gooey, warming, and the perfect balance between sweet and spiced, which makes them a beautiful dessert, or a hearty breakfast. We all know... Continue Reading →

Blackberry and Thyme Yogurt Cake

Summer means one thing: going on long sunset drained walks, and picking wild blackberries. These kinds of evenings are extremely nostalgic to me; I remember all the grazes, the twigs stuck in my hair, and the multiple nettles burns my mum had to help me with, of course, many of these times were accompanied by... Continue Reading →

​Turmeric Matcha​ Banana Muffins

Fluffy, irresistibly sweet, moist and full of earthy flavours, these matcha banana muffins are not to be missed. If you are a matcha amateur and are confused why these banana muffins are green it is thanks to the matcha green tea powder. This green tea is popular in Japan, it is enjoyed as a hot... Continue Reading →

Banana and Oat Pancakes

Pancakes are nostalgic for me -  I remember my mum whipping up a batch every weekend when I was younger, and me carelessly covering them in all the syrups I could find and sprinkles in every shape and colour. I have grown up from those days, and my flavour palette might have matured, but that... Continue Reading →

Mango and Coconut Banana Bread

Banana bread is just one of those cakes if you learn how to make it completely changes your life. The simplicity of ingredients makes it the most convenient of recipes around and the perfect thing to whip up if you have spotty bananas that are crying out to be eaten (yes, the brown ones are... Continue Reading →

Coconut Lemon and Chia Cookies

These cookies are a lemon drizzle cake but on speed. I can’t put into words just how satisfyingly soft, zesty and sweet these are, no matter what I say, I will still fail to do these Coconut Chia and Lemon cookies their deserved justice. If you are looking to spring clean your recipes and make... Continue Reading →

New York-style (tofu) Baked Cheesecake

Cheesecake reminds me of everything good in my childhood: baking with my nana, family dinners, Christmas parties and sticking my fingers into the mixing bowl. To me, cheesecakes will always be the ultimate dessert, with its creamy texture, subtle vanilla, and a melt in the mouth base, and so the only thing that can make... Continue Reading →

Chunky Monkey Oat Bars

Hearing 'Chunky Monkey' reminds most of us of the iconic ice cream flavour: bananas, walnuts, chocolate, and in some cases, even a caramel swirl. Flavours that would be enough to get any monkeys tail swinging. But what if I told you these oat bars are just as good as the real deal, are gluten-free, dairy-free... Continue Reading →

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