Salted Caramel and Roasted Nut Bars

I think most people know the American favourite pecan pie; buttery pastry, gooey caramel filling and crunchy pecans, well this is my vegan and pimped-up take on the old classic. These nutty salted caramel bars are the perfect festive treat; they are rich in toasty flavours, have a melt-in-the-mouth buckwheat base, and of course, the... Continue Reading →

Chocolate Salted Caramel Brookies

It doesn’t matter where you stand in the brownie vs cookie debate, as with these coconut chocolate caramel brookies you get the best of both worlds; the soft gooey texture of a brownie, and the crispy edges and convenience of a cookie.  I made these with the addition of The Coconut Collaborative salted caramel choc... Continue Reading →

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